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Pears

Give a pear a little time and it'll never let you down. Ours are grown to be tender, subtly sweet, and the kind of fruit that gets better with every bite.

Pears Pair Well with Everything

We have all the Pear varieties you are looking for!

Explore our fresh varieties

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Red

Bosc

Bartlett

Anjou

How to Ripen Your Pears

Pears are carefully handpicked while still firm and need some time to ripen. To do this, keep them at room temperature on your kitchen counter. Handle them gently to avoid bruising. Once they are ripe, you can store them in the fridge. For quicker ripening, try placing them in a paper bag with a banana.

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Fresh green pears in the background with an orange label showing a thermometer icon and text advising to store at room temperature on your kitchen counter.
Close-up of brown pears with text overlay saying 'They are easily bruised, so be gentle.'
Close-up of ripe pears with water droplets and an overlay saying 'Once ripe, store in the fridge' with a refrigerator icon and the number 3.
Illustration of a paper bag containing a pear and a banana with text reading: For faster ripening, place in a paper bag with a banana!

So many ways to enjoy!

Slice them up and serve as a delicious snack, pair with cheese or nuts for a savory touch, add to oatmeal or yogurt for a healthy addition, bake into goods like pear cobbler, or just grab one and enjoy a bite!

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Pear slices wrapped in prosciutto, topped with creamy cheese and sprinkled with sesame seeds on a dark surface with walnuts and basil leaves nearby.
Baked pear halves served on yogurt, topped with chopped walnuts and sprinkled with cinnamon in a speckled bowl with a vintage fork.
Rustic pear tart dusted with powdered sugar on a dark surface next to a knife and fresh pears.

Can’t find What you’re looking for?

Give us a shout to learn more about what we offer and how we can help you pick the perfect products.

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We’re a family-founded company that’s been growing and shipping fresh produce since 1964

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